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February 1, 2012

Taco Soup - A Yummy Favorite

I made "Taco Soup" the other night for dinner and realized I have never shared this recipe.  It yummie for anyone and gluten free also so I hope you enjoy this soup on a cold night when you want chili but don't want to wait for the spices to blend and the beans to cook.   Thanks Jaimee for this recipe.

Brown together:
1 lb ground beef and 1/2 med onion

Add the following and do not drain:
1 can tomato sauce (15 oz.)
1 qt. tomatoes
1 large can or 2 small can of kidney beans
1 can corn
1 pkg. taco seasoning

Option:  Line bottom of bowl with corn chips, add soup and melted or grated cheese.

Serve with milk or hot chocolate or your favorite drink

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